Wedding Menu
Your Oceanfront Wedding Awaits
At Courtyard by Marriott Isla Verde Beach Resort, we have everything you need to create the perfect start to your happily ever after. Nestled along the Atlantic coastline, we offer over 4,000 square feet of stunning event space — from an elaborate ocean front salon to the beachfront itself — where you can exchange vows with the waves as your soundtrack. Work with our catering team to create a seamless experience for up to 150 guests, from the moment you say “I do” to the final farewells at your reception. Plus, we offer special room block rates and wedding packages to accommodate all your guests.
* Prices are subject to a 22% Banquet Administration Fee & 7% or 11.5% Sales Tax
Cocktail Hour Food
3 Selections of Hot or Cold Hors d’oeuvres | 14
5 Selections of Hot or Cold Hors d’oeuvres | 23
HORS D’OEUVRES
- Chicken Satay / Sweet Soy Sauce
- Coconut Shrimps / Sweet Chili
- Creamy Arancini / Sweet Wine Glaze
- CornSorullitos/ Mayoketchup|
- Pastelillos Queso, Carne, or Pollo
- Crab Cakes / Aioli
- Chicken Santa Fe Spring Rolls / Spicy Avocado
- Serrano Croquettes
COLD D’OEUVRES
- Fruit Kabob / Tequila & Honey Glaze
- Fresh Grouper Ceviche / Coconut
- Shrimp Cocktail
- Melon/ Prosciutto
- Humus / Pita / Veggies
- GoatCheese/ Walnut/ Honey/ Toast
International Cheese Board | 22
- Display of International Cheeses and Crackers
Cocktail Hour Drinks
1 Glass per Person | 7
2 Glasses per Person | 13
SIGNATURE DRINKS
- Home Made Red Sangria
- Home Made White Sangria
- Traditional Mojitos
- Coconut Mojitos
- Passionfruit Mojitos
- Classic Margaritas
- Tropical Rum Punch Authentic Piña Colada
- Non Alcoholic Punch
Alternate Options for Extra Fee
Moscow Mule / Aperol Spritz / Old Fashioned
- 1 Hour of Light Open Bar | 19
- House White and Red Wines
- Chardonnay & Cabernet Sauvignon
- Local Beer (Medalla) & Heineken
- Assorted Soft Drinks
Dinner Buffet
Puerto Rican Buffet | 67
- Cream of Plantain
- House Green Salad with Dressings and Toppings
- Marinated Tomato Salad
- Yuca en Escabeche
- Puerto Rican Potato Salad
- Skirt Steak / Local Chimi Churri
- Chicken Breast / Garlic Mojo
- Catch of the Day / Creole Sauce
- Al Dente Veggies
- Mamposteao” Rice
Wedding Cake as Dessert (Provide by Client)
Plated Dinner
Selection of Soup, Salad & Main Course
SOUP
- Plantain Soup / Plantain Croutons
- Pumpkin Soup / Coconut Essence
- White Bean / Serrano Dust / Truffle Oil
- Malanga / Chorizo Dust
- Sancocho Cream / Recao Oil
- Cream of Mushrooms
- Potato / Truffle Cilantro
SALAD
- Caprese / Fresh Mozzarella / Arugula / Tomatoes / Pesto / Balsamic
- Organic Greens / Strawberries / Orange / Local White Farmers Cheese / Shredded Coconut / Passion Fruit Vinaigrette
- Baby Greens / Pear Yellow Tomatoes / Manchego Cheese / Balsamic Glace
- Radicchio / Frisse / Arugula / Honey Grain Mustard / Balsamic
- Mesclun / Red Onions / Dry Cranberries / Candied Walnuts / Goat Cheese / Raspberry Vinaigrette
- Baby Spinach / Radicchio Leaves / Tomatoes / Red Onions / Crispy Prosciutto / Carrot / Red Wine Reduction Vinaigrette
- Mix Greens Bouquet / Roma Tomato / Balsamic Vinaigrette
DESSERT
Wedding Cake as Dessert / Cutting Fee | 3
(Brought in by Client)
MAIN ENTREE
French Cut Chicken 62
Wild Mushrooms Risotto Thyme / Pepper Bechamel
Stuffed Chicken / Sweet Plantains & Chorizo 64
Parmesan Risotto / Demi Glaze
Grilled Pork Medallion 64
Red Bliss Mash / Mago & Pepper
Roasted Pork Pernil 62
Gandules Risotto / Garlic Onion Mojo
Pan Seared Snapper 64
Roasted Red Potato & Asparagus / Coulis Roasted Pepper
Salmon Filet 67
Bacon & Cheddar Duchess Potatoes / Mango Chtney
Seabass 75
Taro Puree / Roasted Garlic Sauce
Grilled Skirt Steak 70
Mamposteao Risotto/ Sweet Plantains / Chimichurri
Petit Filet Mignon 79
Root Mash / Masala
Braised Short Ribs 71
Parmesan Risotto / Au Jus
Vegetable Tian 52
Eggplant / Zucchini / Tomato / Yellow Squash
Pasta Primavera 52
Chicken & Shrimp 71
Spinach Risotto / Bechamel
Beef Tenderloin / Chicken 83
Coconut Rice / Red Wine Demi
Beef Tenderloin & Shrimp 85
Roasted Mashed Potato / Smoked Onion Beer Demi
Beef Tenderloin & Lobster 95
Plantain Risotto / Mushroom Demi
Bar Options
PREMIUM BRANDS 3hr | 67
PREMIUM BRANDS 4hr | 79
- Jack Daniel’s / Johnny Walker Black / Cuervo Gold / Tito’s or Grey Goose / Tanqueray / Don Q / Grand Marnier / House Wines (Cab /Chard) / Medalla & Heineken / Assorted Soft Drinks / Bottled Water
- Toast // Canella, Prosecco (1 glass per person)
* Add Couple’s Signature Drink (1) to Open Bar for $5 extra pp
HOUSE BRANDS 3hr | 52
HOUSE BRANDS 4hr 63
- Jim Beam / Dewar's White Label / House Tequila / Absolut or Finlandia / Beefeater / Don Q / Frangelico / House Wines (Cab /Chard) / Medalla & Heineken / Assorted Soft Drinks / Bottled Water
- Toast // Torre Oria , Cava (1 glass per person)
* Add Couple’s Signature Drink (1) to Open Bar for $5 extra pp
LIGHT BAR 3hr | 47
LIGHT BAR 4hr | 55
- Medalla & Heineken / House Cabernet Sauvignon & Chardonnay / Assorted Soft Drinks / Bottled Water
- Toast // Torre Oria, Cava (1 glass per person)
* Add Couple’s Signature Drink (1) to Open Bar for $5 extra pp
NON-ALCOHOLIC 3hr | 25
NON-ALCOHOLIC 4hr | 30
- Assorted Juices / Soft Drinks
- Toast // Sparkling Welch’s (1 glass per person)
* Add Sangria to Open Bar for $5 extra pp
Enhancements
LATE SNACKS
Sliders (Chicken, Beef or Longaniza) | 5
with French Fries | 8
Mini Tripletas | 5
with French Fries | 8
Traditional Asopao | 7
(Chicken or Gandules)
Medium Cheese Pizza | 30
Ice Cream Bars | 8
- Haagen Dazs or Magnum Variety
Chocolate Covered Strawberries | 4